Organic Extra Virgin Olive
- Gold Award-winning USDA Certified Organic Extra Virgin Olive Oil.
- Harvested in October 2022 from a Tuscan family estate.
- Authentic early harvest taste with notes of green almond and olive leaf.
- Superior nutritional content with over 400 mg/kg polyphenols.
- Versatile culinary essential with a smoke point exceeding 470°F.
Description
Delight your senses and impress your loved ones with the Gold Award-winning USDA Certified Organic Extra Virgin Olive Oil. Harvested in October 2022 from a Tuscan family estate, this exquisite olive oil offers an authentic early harvest taste, featuring delightful notes of green almond, fresh-cut grass, and olive leaf. Its fruity flavor profile is enhanced by a peppery finish, courtesy of its high antioxidant content. With a ‘Best if Used By’ date of 31 Jan 2025, this olive oil is a true superfood, rich in polyphenols (over 400 mg/kg) and boasting low acidity (less than 0.25%). Its high monounsaturated fats (over 75% oleic acid) and a smoke point exceeding 470°F make it a versatile kitchen essential. Presented in elegant packaging and accompanied by a leaflet detailing its exceptional qualities, this olive oil makes for a perfect gift choice. Ideal for drizzling over salads, dipping with bread, or enhancing a variety of dishes, it adds a touch of luxury to any occasion.
